Whisky from Switzerland

Swiss_Single_Malt

Johnett Swiss Single Malt Whisky

The Johnett Swiss Single Malt Whisky comes from the picturesque Zugerlan...
CHF 79,00
incl. 7.7 % tax excl. Shipping costs
details
Macardo Swiss Single Malt Whisky

Macardo Single Malt Whisky

The high-quality Macardo Single Malt Whisky is made from sustainably gro...
CHF 82,00
incl. 7.7 % tax excl. Shipping costs
details
The multiple award-winning Thurg...

Macardo Swiss Thurbon Whisky

The multiple award-winning Thurgau "Thurbon", is made from Swiss rye, ba...
CHF 82,00
incl. 7.7 % tax excl. Shipping costs
details
Whisky has not been produced in Switzerland for long. Until 1999 it was forbidden to produce spirits from basic foodstuffs such as potatoes or grain. For this reason, Swiss distilleries had to specialise in fruit brandies and the like. But when the law was repealed, many distilleries saw an opportunity and started to produce whisky. The accumulated know-how of the distilleries was of great benefit to them.

In the meantime, Swiss whisky has established itself and has already produced some excellent varieties. However, really old, valuable Swiss whisky does not exist at the moment, because these products are maturing slowly and will only be on the market in a few years. 
 
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