With Studer Williamson, Studer has launched a real premium fruit brandy. It is made from fully ripened, sun-drenched Williams pears from the Valais. It is then distilled twice and stored for some time in oak barrels (barrique). The noble brandy is bottled in a beautiful bottle, which is modeled after an antique perfume bottle.
The Studer Williamson has a golden yellow to amber color. On the palate, it convinces with fully ripe fruit aromas, paired with delicate wood notes, which he gets through the storage in oak barrels. The wonderful finish rounds off the fruity taste experience.
Studer Williamson has already been awarded the Grand Gold "Fruit Distillate of the Year International" prize twice at the International Spirits Competition (ISW).
We recommend this noble brandy especially as a digestive to conclude a fine dinner.
Origin: Switzerland / Alc. 41% / Vol. 70cl
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